Hunter, author, cook and conservationist Steven Rinella treks into the world's most remote, beautiful regions, bringing game meat from field to table.
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Episode: 1 Into the Clouds: Sitka Blacktail Deer
Episode: 2 The Sweetest Meat: Alaskan Black Bear
Episode: 3 The Water's Edge: Waterfowl in Alaska
Episode: 4 The Rugged Peaks: Alaskan Mountain Goat
Episode: 5 Stalking the Grey Ghost: Arizona Coues Whitetail Deer
Episode: 6 The New American Food Chain: Wild Pigs
Episode: 7 Brotherhood, Badlands and Pack Llamas: Montana Mule Deer
Episode: 8 The Roughest Country: Texas Aoudad Sheep
Episode: 9 Canyon Bottoms and Cookouts: Texas Javelina
Episode: 10 Big Bucks and Small Game: Wisconsin Whitetail Deer
